Cake Lab
  • Menu
  • Promotions
  • About us
  • Contacts
  • 0
Cakelab

The history of the Cake Lab confectionery dates back to 2012. This is a story about how an ordinary hobby grew into a major business, into which the founder puts love and soul to this day.

App StoreGoogle Play

About company

  • About us
  • Menu
  • Promotions
  • Branches
  • Vacancy
  • Contacts

Information

  • Delivery
  • Payment
  • Privacy policy
  • Public offer

Our socials

Phone
+998 71 203-33-88
FACEBOOKFacebook
Facebook
INSTAGRAMInstagram
Instagram
TELEGRAMTelegram
Telegram

Categories

  • Signature Desserts
  • Cakes & Pies
  • Desserts
  • Pastries
  • Bread
  • Breakfast
  • Salads
  • Dishes
© 2026 Cakelab. All rights reserved.
Zoomda
  1. Main page
  2. Menu
  3. Espresso
Espresso

Espresso

Espresso made from selected 100% Arabica beans.

Product weight: 35 ml

Product photo may vary.

32 000
1

Recommended

"Cheese-brownie" Cake (piece)
40 000
"Cheese-brownie" Cake (piece)
"Cappuccino-caramel" Cake (piece)
65 000
"Cappuccino-caramel" Cake (piece)
Cappuccino
34 000
Cappuccino
"Mandarin & Chocolate" Cake (piece)
69 000
"Mandarin & Chocolate" Cake (piece)
Ice Latte
48 000
Ice Latte