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Cake Lab
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Cakelab

The history of the Cake Lab confectionery dates back to 2012. This is a story about how an ordinary hobby grew into a major business, into which the founder puts love and soul to this day.

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About company

  • About us
  • Menu
  • Promotions
  • Branches
  • Vacancy
  • Contacts

Information

  • Delivery
  • Payment
  • Privacy policy
  • Public offer

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Phone
+998 71 203-33-88
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Categories

  • Signature Desserts
  • Cakes & Pies
  • Desserts
  • Pastries
  • Breakfast
  • Dishes
  • Drinks
  • For the Bar
© 2026 Cakelab. All rights reserved.
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Menu

Signature Desserts

Ovando dessert “Gianduja-orange”
275 000
Ovando dessert “Gianduja-orange”680 g
Ovando dessert “Mango-coconut”
355 000
Ovando dessert “Mango-coconut”600 g
Ovando dessert “Lemon-basil”
225 000
Ovando dessert “Lemon-basil”500 g
Ovando dessert “Spicy pear”
360 000
Ovando dessert “Spicy pear”650 g
Valrhona "Dark Velvet" Cake
465 000
Valrhona "Dark Velvet" Cake935 g
Valrhona Dessert "Dark Velvet"
45 000
Valrhona Dessert "Dark Velvet"194 g
Valrhona "Pistachio & Strawberry" Cake
675 000
Valrhona "Pistachio & Strawberry" Cake1.15 kg

Cakes & Pies

Mango Cake
650 000
Mango Cake2.2 kg
"Dolce Vita" Cake
468 000
"Dolce Vita" Cake2.49 kg
"Lily" Cake
440 000
"Lily" Cake1.24 kg
"Cocoa nibs" Cake
370 000
"Cocoa nibs" Cake1.38 kg
"Bounty" Cake
695 000
"Bounty" Cake2.08 kg