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Cake Lab
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Cakelab

The history of the Cake Lab confectionery dates back to 2012. This is a story about how an ordinary hobby grew into a major business, into which the founder puts love and soul to this day.

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  • Signature Desserts
  • Cakes & Pies
  • Desserts
  • Pastries
  • Хлеб
  • Breakfast
  • Dishes
  • Drinks
© 2026 Cakelab. All rights reserved.
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  3. Raf
Raf

Raf

Double espresso made from selected Arabica and Robusta beans, 10% fat cream, milk, and any syrup of choice.

Product weight: 300 ml

Product photo may vary.

48 000
ДОБАВКИ РАФ КОФЕ
1

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