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Cakelab

The history of the Cake Lab confectionery dates back to 2012. This is a story about how an ordinary hobby grew into a major business, into which the founder puts love and soul to this day.

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"Cappuchino-caramel" Cake
"Cappuchino-caramel" Cake — 2
"Cappuchino-caramel" Cake — 3
"Cappuchino-caramel" Cake — 4

"Cappuchino-caramel" Cake

Hazelnut streusel, coffee-caramel crémeux, caramel mousse.

Serves 10.

Product weight: ±2 225 g.

The product in the photo may differ from the actual item.

Nutritional value

2.23 kg

20.19

Kcal

0

Proteins

0.43

Fats

4.09

Carbohydrates

650 000
1

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