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Cakelab

The history of the Cake Lab confectionery dates back to 2012. This is a story about how an ordinary hobby grew into a major business, into which the founder puts love and soul to this day.

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  • Signature Desserts
  • Cakes & Pies
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"Mandarin & Chocolate" Cake
"Mandarin & Chocolate" Cake — 2
"Mandarin & Chocolate" Cake — 3
"Mandarin & Chocolate" Cake — 4

"Mandarin & Chocolate" Cake

Almond-chocolate sponge, chocolate crunch, ganache, mandarin cream and coulis, chocolate mousse.

Serves 10.

Product weight: ±2 350 g.

The product in the photo may differ from the actual item.

690 000
1

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